Nicaragua Matagalpa
Nicaragua Matagalpa
Organic Fairtrade

Nicaragua Matagalpa

Nougat | Honey | Chocolate
4.8
Rated 4.8 out of 5 stars
70 Reviews
Sale price$19.50

Save 10% when you order 1kg

Size: 250g
Grind: Whole Beans
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Nicaragua Matagalpa

Product description:

Sit down with a good book and turn the pages

From the land of lakes and volcanoes, this Nicaraguan bean has always held a special place in our range.

A smooth, rich chocolatey flavour followed by a gorgeous nutty finish will keep you coming back for more. It's the perfect way to kickstart your day.

Profile
Region: Matagalpa
Altitude: 1120 – 1250m
Varietal: Pacamara Cultivar
Process: Washed
The sheer elegance of this Nicaraguan coffee sets it apart from any other and with that lovely sweet nougat characteristic, it is one of the best coffees to sit down with a good book and turn the pages. Why not spend some time with our Matagalpa… Nicaraguan’s sweet, smooth and easy drinking nature makes this a versatile coffee perfect for almost any brewing method.

Brew recipe
• Espresso dose: 21 grams
• Extraction: 46 grams
• Time: 30 Seconds
• Temp: 94 degrees
• Filter Coffee-to-water ratio: 1:16 or 1:17

Jasper Coffee is an Australian family owned Specialty Coffee Roaster.

Established in 1989, by these two go getters, Merilyn Parker and Wells Trenfield.

Our Story

Amazing Range

Largest range of specialty coffee 
in Australia

History & Expertise

Our commitment to excellence over our 30+ years in the coffee industry

Certified for impact

Proudly Certified Organic, Fairtrade, Carbon Neutral & B Corp

Roasted for freshness

Delivering fresh and delicious coffee across Australia

Fast Dispatch

Australia wide with Australia Post

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4.8
Rated 4.8 out of 5 stars
Based on 70 reviews
Total 5 star reviews: 57 Total 4 star reviews: 11 Total 3 star reviews: 1 Total 2 star reviews: 1 Total 1 star reviews: 0
97%would recommend this product
QualityRated 4.9 on a scale of 1 to 5
TasteRated 4.9 on a scale of 1 to 5
FreshnessRated 4.9 on a scale of 1 to 5
DeliveryRated 4.9 on a scale of 1 to 5
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70 reviews
  • AP
    Alan P.
    Verified Buyer
    I recommend this product
    How do you brew? Espresso
    Milk With milk
    Product standouts Great taste, Fresh, Strong
    Taste Creamy, Silky, Earthy
    Rated 5 out of 5 stars
    12 seconds ago
    Morning Coffee

    A great coffee that has a small enough kick to get you into a good time mood in the morning.

    Was this helpful?
  • BD
    Barbara D.
    Verified Buyer
    I recommend this product
    How do you brew? Stovetop
    Milk Without milk
    Product standouts Great taste, Fast delivery, Fresh, Strong
    Taste Chocolate, Rich
    Rated 5 out of 5 stars
    1 month ago
    Heaven in a cup

    Im incredibly fussy as a black coffee drinker, and am always on the lookout for a great coffee. This blend is smooth and well balanced. A real joy to drink.

    Was this helpful?
  • MD
    MAYUMI D.
    Verified Buyer
    I recommend this product
    How do you brew? Cold drip & Filter
    Milk Without milk
    Product standouts Great taste, Fast delivery, Fresh
    Taste Rich
    Rated 5 out of 5 stars
    1 month ago
    I love it

    There are so many good coffees available at this shop, so I buy different brands every month.

    I’m Japanese, and back in Japan I enjoyed coffees like Emerald Mountain, Guatemala, and Blue Mountain.

    This was my first time trying Nicaraguan coffee, but I really liked it has a wonderful aroma.

    I think this shop has the largest selection of coffee in Australia.

    They offer amazing coffee here.

    Thank you very much.

    Was this helpful?

Our Stores

A welcome oasis away from the hustle and bustle.

Customers fall in love with the rich texture and character of their favourite Jasper Stores. Having arrived at some Worldly destination, in search of the holy brown stuff itself, they are lured in to begin, or continue, on their journey of Exploration, Adventure and Obsession of our World of Fairtrade Organic Coffee.

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Acknowledgement of Country

We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we roast our coffee, and pay our respect to their Elders past, present and emerging.