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Heavenly Honduras! .
We liken it to drinking lemonade on a Summer afternoon
Region: Copan
Altitude: 800 – 1300m
Varietal: Caturra, Catuai & Catimor
Process: Washed and Patio Dried
Have you ever been seduced by a heavenly Hondo? We were, the moment we first tried it. Once cupped we had to keep it in our repertoire. This coffee experience delivers the scent of vanilla followed by a beautifully smooth sweet cedar like finish.
pAfter many sessions of slurping and spitting Honduras Copan Ruins, we recommend this beautiful coffee by brewing in a plunger, as a filter pour over coffee, or run through an espresso machine
