Ethiopia Yirgacheffe

Tucked away in the heart of Ethiopia, the lush region of Yirgacheffe is steeped in a rich coffee-growing heritage. With its rolling green hills and vibrant local culture, it’s home to some of the most sought-after and celebrated coffees in the world.

This coffee is grown under the YCFCU which is a group of small organic co-operatives we have been working with for decades.

When first approached by World Vision to partner with them on this project we liked the idea. Once we had tasted Ethiopian Yirgacheffe Hama, we LOVED it! What a pleasure to be able to support World Vision in their work in Ethiopia, and support these farmers by enjoying one of the most beautiful coffees we have ever come across.

A percentage of our profits from sales of this coffee has been returned directly back into the area development project with HAMA Coop, at Kochore in Yirgacheffe.

Our Yirgacheffe is an elegant well structured, all consuming coffee experience. It starts with immediate sweet stone fruit, nectarine or apricot, then gains austerity in the mid palate with toasted almonds and soft milk chocolate to smooth the way for sip after sip. As a long black…memorable, and the amazing flavours just last longer.

Read the Guardian's Article on coffee