Name: Ethiopia Yirgacheffe Adamegorbota
Brand: Cocoa | Toffee | Raw Honey | Apricot
Price: 23.00 AUD
Availability: OutOfStock
Rating: 4.8 (23 reviews)

About Ethiopia Yirgacheffe Adamegorbota

Tasting notes

Cocoa | Toffee | Raw Honey | Apricot

Rich toffee and raw honey sweetness hit first, followed by deep cocoa warmth and bright apricot brightness. This perfectly balanced blend dances between savoury depth and sweet indulgence.

This grade 1 Arabica is roasted medium to extract peak caramelisation and espresso performance, it works beautifully whether you're pulling shots for your morning flat white or savouring it black. A versatile roast that delivers consistent complexity at home.

Ethiopian Yirgacheffe washed espresso coffee doesn't get much better than this
We have limited supply of this unique and wonderful Fairtrade Organic coffee.
Designed to be rich and full flavoured, rich and sweet, leaving your taste buds to demand a second sip.

Profile
Region: Adame Gorbota, Wonago District, Gedeo Zone, Ethiopia
Altitude: 1900-2200m
Harvest: September – December
Varietal: Typica and Heirloom Guji
Process: Fully Washed

Origin story

Our long time close relationship to Ethiopian co-ops in Yirgacheffe continues with this brilliant bean.
This washed coffee is more than just a delightful beverage; it stands as a testament to the rich heritage and innovative spirit of Yirgacheffe coffee.

Adame Gorbota Multi-Purpose Primary Cooperative is a farmer-owned organization established in 2010 with 387 members. Located in the Wonago District of the Gedeo Zone in South Ethiopia, this cooperative operates in one of the country's most renowned coffee-growing regions, famous for producing Yirgacheffe coffee. The cooperative comprises farmers from five kebeles (effectively wards) within the Wonago District.

The cooperative's main activity is collecting ripe coffee cherries from its members, processing them, and then further refining the coffee before supplying it to the Yirgacheffe Coffee Farmers' Cooperative Union (YCFCU). Over the years, the cooperative has grown significantly, now boasting 1,346 member farmers!
It continues to support its members in the collection, processing, and supply of coffee to the YCFCU.

Some interesting stats on the group:
7 Board of Director and 3 Control Committee
19 Permanent Employees
202 Temporary Workers During Harvesting Season

Brew recipe

Brew recipe
Espresso dose: 21 grams
Extraction: 42-44 grams
Time: 30 Seconds
Temp: 90 degrees
Filter Coffee-to-water ratio: 1:16 or 1:17

4.8

Rated 4.8 out of 5 stars

Based on 23 reviews

Customers Talked About

96%would recommend this product

QualityRated 5.0 on a scale of 1 to 5

TasteRated 4.9 on a scale of 1 to 5

FreshnessRated 5.0 on a scale of 1 to 5

DeliveryRated 5.0 on a scale of 1 to 5

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23 reviews

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AM
Ali M.
Verified Buyer
I recommend this product
How do you brew? Stovetop
Milk With milk
Product standouts Great taste
Taste Fruity
Rated 4 out of 5 stars
11 months ago
smooth sweet
very clean smooth flavour, more delicate
Was this helpful?
GD
Glen D.
Verified Buyer
I recommend this product
How do you brew? Plunger/French Press
Milk Without milk
Product standouts Great taste
Taste Chocolate
Rated 5 out of 5 stars
1 year ago
Spoil Yourself
This coffe is a single-source extremely rare bean usually seen only in blends (for example, with 40% Columbian and 40% Costa Rican).
Seen here pure, it is a rare solo vocalist performance. Fruity, noticeably cherry, but nuanced. There is nothing overdone here, it relies on its superb, unique regional characteristics. What a delight! Something to be savoured for those occasions, sometimes more often than daily, when you have earned a treat.
Was this helpful?
ZF
Ziji F.
Verified Buyer
I recommend this product
How do you brew? Espresso
Milk Without milk
Product standouts Great taste, Fast delivery, Fresh, Strong
Taste Aromatic, Toffee, Rich, Fruity, Dark
Rated 5 out of 5 stars
1 year ago
Best ever
Perfect espresso or late´
Was this helpful?

What makes Jasper Coffee Special?

Responsibly Sourced

Great care is taken to source coffees grown in biodiverse environments with a human focussed supply chain.

Made of Melbourne

Trailblazing and proudly independent since 1989. We have spent a long time perfecting your cup of coffee.

Grower Relationships

Decades long, real relationships help build trust and allow growers to plan into the future for their communities.

Jasper Coffee is an Australian family owned Specialty Coffee Roaster.

Established in 1989, by these two go getters, Merilyn Parker and Wells Trenfield.

Our Story

Amazing Range

Largest range of specialty coffee  in Australia

History & Expertise

Our commitment to excellence over our 30+ years in the coffee industry

Certified for impact

Proudly Certified Organic, Fairtrade, Carbon Neutral & B Corp

Roasted for freshness

Delivering fresh and delicious coffee across Australia

Fast Dispatch

Australia wide with Australia Post we aim to dispatch within 1-2 working days

AM
Ali M.
Verified Buyer
I recommend this product
How do you brew? Stovetop
Milk With milk
Product standouts Great taste
Taste Fruity
Rated 4 out of 5 stars
11 months ago
smooth sweet
very clean smooth flavour, more delicate
Was this helpful?
GD
Glen D.
Verified Buyer
I recommend this product
How do you brew? Plunger/French Press
Milk Without milk
Product standouts Great taste
Taste Chocolate
Rated 5 out of 5 stars
1 year ago
Spoil Yourself
This coffe is a single-source extremely rare bean usually seen only in blends (for example, with 40% Columbian and 40% Costa Rican).
Seen here pure, it is a rare solo vocalist performance. Fruity, noticeably cherry, but nuanced. There is nothing overdone here, it relies on its superb, unique regional characteristics. What a delight! Something to be savoured for those occasions, sometimes more often than daily, when you have earned a treat.
Was this helpful?
ZF
Ziji F.
Verified Buyer
I recommend this product
How do you brew? Espresso
Milk Without milk
Product standouts Great taste, Fast delivery, Fresh, Strong
Taste Aromatic, Toffee, Rich, Fruity, Dark
Rated 5 out of 5 stars
1 year ago
Best ever
Perfect espresso or late´
Was this helpful?

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Customers fall in love with the rich texture and character of their favourite Jasper Stores. Having arrived at some Worldly destination, in search of the holy brown stuff itself, they are lured in to begin, or continue, on their journey of Exploration, Adventure and Obsession of our World of Fairtrade Organic Coffee.

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Acknowledgement of Country

We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we roast our coffee, and pay our respect to their Elders past, present and emerging.

Ethiopia Yirgacheffe Adamegorbota