Easter Fancy Blend
Easter Fancy Blend
Easter Fancy Blend
Easter Fancy Blend

Easter Fancy Blend

Sale price$22.00
4.9
Rated 4.9 out of 5 stars
20 Reviews

You're in for a treat... rich, smooth and creamy with a milk choc and caramel body that simply melts in your mouth!

Learn more

Size: 250g

Size
Grind: Whole Beans

Grind
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Fast delivery

We dispatch within 1-3 business days, sent out to you via Australia Post

About Easter Fancy Blend

Tasting notes

Creamy | Caramel | Chocolate

Just when you thought Easter couldn't get any better...

You will fall in love with this delicious blend. Sweet, and smooth with a rich, full body of chocolate and caramel that just melts away in your mouth.

Pairs perfectly with hot crossed buns.
Medium roast - Easy to make a great espresso. Brews a beautiful sweet black filter coffee.
The perfect Sunday morning treat.

Origin:
Region: Melbourne
Elevation: -10m below ground.

Origin story

Something rather unusual happened in the roastery this weekend.

We arrived Monday morning to find the place… different.

The scales had been moved. The grinder dialled in. Sample trays laid out like someone had been doing some very serious tasting. And across the bench ran a neat trail of tiny paw prints.

Naturally, we followed them.

Straight into the roasting room.

It seems a team of highly determined Easter bunnies had spent the night experimenting. Tasting. Adjusting. Arguing over sweetness and body like seasoned coffee roasters.

Eventually they landed on something special.

A blend built around deep chocolate richness, wrapped in smooth caramel sweetness that settles into the cup like a small Easter treat.

Of course we had to try it.

One sip in and we realised something important.

Those bunnies really know their coffee.

Brew recipe

Commercial Espresso:
In: 21 grams dose
Out: 46 grams
Time: 30 Seconds
Temperature: 93 Degrees

Home Espresso Ratio: 1/2
Filter Coffee-to-water ratio: 1:16 or 1:17

Jasper Coffee is an Australian family owned Specialty Coffee Roaster.

Established in 1989, by these two go getters, Merilyn Parker and Wells Trenfield.

Our Story

Amazing Range

Largest range of specialty coffee 
in Australia

History & Expertise

Our commitment to excellence over our 30+ years in the coffee industry

Certified for impact

Proudly Certified Organic, Fairtrade, Carbon Neutral & B Corp

Roasted for freshness

Delivering fresh and delicious coffee across Australia

Fast Dispatch

Australia wide with Australia Post

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4.9
Rated 4.9 out of 5 stars
Based on 20 reviews
Total 5 star reviews: 18 Total 4 star reviews: 2 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
QualityRated 4.9 on a scale of 1 to 5
TasteRated 4.9 on a scale of 1 to 5
FreshnessRated 4.9 on a scale of 1 to 5
DeliveryRated 4.6 on a scale of 1 to 5
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20 reviews
  • NO
    Nyree O.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    9 months ago
    Yummy chocolatey flavour

    Very smooth blend choc full of cocoa goodness!

    Was this helpful?
  • BM
    Barbara M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    9 months ago
    Easter Treat

    Really enjoyed this coffee! Smooth and caramelly!

    Was this helpful?
  • TT
    Thida T.
    Verified Buyer
    I recommend this product
    Rated 4 out of 5 stars
    9 months ago
    Easter Coffee

    The espresso was smooth and enjoyable, consistent with the high quality I've come to expect from Jasper. While it didn't stand out as particularly unique or bold, it's still a solid, reliable coffee worth trying if you're a fan of their blends.

    Was this helpful?

Our Stores

A welcome oasis away from the hustle and bustle.

Customers fall in love with the rich texture and character of their favourite Jasper Stores. Having arrived at some Worldly destination, in search of the holy brown stuff itself, they are lured in to begin, or continue, on their journey of Exploration, Adventure and Obsession of our World of Fairtrade Organic Coffee.

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Acknowledgement of Country

We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we roast our coffee, and pay our respect to their Elders past, present and emerging.