Colombia Anei
Colombia Anei
Colombia Anei
Colombia Anei
Colombia Anei
Colombia Anei

Colombia Anei

Sale price$23.00
4.9
Rated 4.9 out of 5 stars
101 Reviews
  • Organic + Fairtrade + Shade Grown

A rich sweet body with lovely caramel finish. This fantastic all rounder works brilliantly as a black coffee while having enough strength to create a rich flat white with a sweet almond and caramel finish.

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Size: 250g

Size
Grind: Whole Beans

Grind
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We dispatch within 1-3 business days, sent out to you via Australia Post

About Colombia Anei

Tasting notes

Caramel | Almond | Vanilla

Delicate and clean, sweet caramel and a delicious long finish that will leave you coming back for more.

A fantastic all rounder that works brilliantly as a black coffee while having enough strength to create a rich flat white with a sweet caramel finish.

Region: Santa Marta, Sierra de Nevada
Altitude: 1,000 – 1600m
Varietal: Typica, Caturra
Process: Dry ferment process fully washed

Origin story

Merilyn and Wells had the honour of being invited to the Anei village back in 2018 where they spent time with Aurora and her son Jorge. A truly humbling trip to origin.

In the 16th Century Jesuit missionaries brought coffee plants to the volcanic soils of the Colombian Andean slopes. Now in the Sierra Nevada de Santa Marta, the Anei indigenous tribes, grow this mild Arabica coffee in sustainable environments at high altitudes. This association of small farmer producers, was founded in 1996 with the purpose of structuring organic farming programs, while preserving the indigenous culture and environment.

Through Fairtrade and conservation of natural resources, these growers have improved their living conditions and ancestral heritage. They asked Mother Nature permission to harvest, now this delicious organic Colombian coffee is yours to enjoy.
A long time favourite of the Jasper Coffee roasting team.

Find out more about these producers

Brew recipe

Espresso dose: 21 grams
Out: 42 grams
Time: 30 Seconds
Temp: 90 degrees
Coffee-to-water ratio: 1:16 or 1:17

Jasper Coffee is an Australian family owned Specialty Coffee Roaster.

Established in 1989, by these two go getters, Merilyn Parker and Wells Trenfield.

Our Story

Amazing Range

Largest range of specialty coffee 
in Australia

History & Expertise

Our commitment to excellence over our 30+ years in the coffee industry

Certified for impact

Proudly Certified Organic, Fairtrade, Carbon Neutral & B Corp

Roasted for freshness

Delivering fresh and delicious coffee across Australia

Fast Dispatch

Australia wide with Australia Post

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4.9
Rated 4.9 out of 5 stars
Based on 101 reviews
Total 5 star reviews: 88 Total 4 star reviews: 12 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 0
98%would recommend this product
QualityRated 4.9 on a scale of 1 to 5
TasteRated 4.8 on a scale of 1 to 5
FreshnessRated 4.8 on a scale of 1 to 5
DeliveryRated 4.8 on a scale of 1 to 5
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101 reviews
  • EG
    Elaine G.
    Verified Buyer
    I recommend this product
    How do you brew? Aeropress
    Milk Without milk
    Product standouts Fast delivery, Fresh, Great taste
    Taste Aromatic
    Rated 5 out of 5 stars
    16 seconds ago
    Nice drop

    Well balanced brew

    Was this helpful?
  • RS
    Robert S. R.
    Verified Buyer
    I recommend this product
    How do you brew? Espresso
    Milk With milk
    Product standouts Fresh, Strong
    Taste Toffee, Caramel, Rich
    Rated 5 out of 5 stars
    2 weeks ago
    Great coffee

    Up there with the best

    Was this helpful?
  • RL
    Richard L.
    Verified Buyer
    I recommend this product
    How do you brew? Espresso
    Milk With milk
    Product standouts Great taste, Fresh, Fast delivery
    Taste Caramel, Creamy, Toffee
    Rated 5 out of 5 stars
    3 weeks ago
    Excellent coffee

    Fresh great tasting coffee

    Was this helpful?

Our Stores

A welcome oasis away from the hustle and bustle.

Customers fall in love with the rich texture and character of their favourite Jasper Stores. Having arrived at some Worldly destination, in search of the holy brown stuff itself, they are lured in to begin, or continue, on their journey of Exploration, Adventure and Obsession of our World of Fairtrade Organic Coffee.

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Acknowledgement of Country

We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we roast our coffee, and pay our respect to their Elders past, present and emerging.