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Honduras Copan Ruins

Honduras

$ 14.50 per 250g

With vanilla on the nose, clean malty body and sweet lingering cedar notes…brilliant in espresso and incredibly smooth and balanced.

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Have you ever been seduced by a heavenly Hondo? We were, the moment we first tried it. Once cupped we had to keep it in our repertoire. This coffee experience delivers the scent of vanilla followed by a beautifully smooth sweet cedar like finish.

After many sessions of slurping and spilling Honduras Copan Ruins, we recommend this beautiful coffee by brewing in a plunger, as a filter pour over coffee, or run through an espresso machine (with the optimum temperature of 94 degrees Celsius).

Region : Copan

Altitude : 800 – 1300 mt

Varietal : Caturra, Catuai & Catimor

Process : Washed and Patio Dried