Blend Seven
Product description:
The ultimate comfort coffee
Hazelnut, cinnamon complexity, butter biscuit
Lington Zing for linger-ing. The smooth complex body brings some winey elements at the front, then the Brasil and Indian coffees develop the touch of cinnamon biscuit with spiced sweet Sumatra leaving the taste to linger.
Origin story
This is a blend to linger through the long afternoon catch up. The smooth complex body brings some winey elements at the front, then the Brasil and Indian coffees develop the touch of cinnamon biscuit with spiced sweet Sumatra leaving the taste to linger. This is a comfort coffee. It was always worth the wait to reach a bayside deli who used an old Faema to perfectly extract the layers of richness in the afternoon latte.
Brew recipe
Espresso dose: 21 grams
Extraction: 42 grams
Time: 30 Seconds
Temp: 94 degrees
Filter Coffee-to-water ratio: 1:16 or 1:17